Ingredients
1 cup peanut butter (crunchy or smooth)
⅓ cup sugar
⅔ cup coconut
1 egg
Heat oven to 180℃ on bake. Line two baking trays with baking paper.
Mix the peanut butter, sugar and coconut in a bowl.
Break egg into bowl and mix well
Using a teaspoon scoop out dough then roll into balls. Place on baking tea. Press each ball down with a fork.
Bake for 12 mins until golden around the edges and paler in the middle.
Cool on trays for 10 mins.
No comments:
Post a Comment
Thank-you for your positive, thoughtful, helpful comments.